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Islands Philippines - Ortigas Philippines Hotels and Accommodations - Edsa Shangri-la Hotel Ortigas |
| Edsa Shangri-la Hotel Ortigas Philippines Tour Packages Booking, Real Estate Properties Philippines Boracay Islands Philippines |
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With a choice of Tower Wing and Garden Wing locations, Edsa Shangri-La is sure to have the perfect venue for your function.
Accommodation
Edsa Shangri-La offers 658 guestrooms and suites. Guests can enjoy
the ultimate in comfort and convenience in a setting that combines cosmopolitan
flair with traditional Filipino style.
Dining
The Edsa Shangri-La is a diner's delight with tantalizing cuisine from
around the globe on offer. For a taste of Italy dine at vibrant bistro-style
Paparazzi where tempting classics are complemented by innovative pizzas
and pastas. At Summer Palace, Cantonese dishes including dim sum are
served. Inaho Tei is a modern robatayaki style restaurant also offering
more traditional Japanese cuisine. The Garden Cafe has a casual ambience
and offers a sumptuous daily buffet together with an a ala carte menu
while Lobby Lounge provides live music.
Pool
After a hard day's work or an energetic shopping or sightseeing trip,
enjoy the Edsa Shangri-La's extensive recreation facilities. Soak up
the sun beside the lagoon style pool, or play tennis on the all-waether
floodlit courts or check out our putting green located in the gardens.
Location
Edsa Shangri-La is located in Mandaluyong, center of the newly developing
commercial and business district of Metro Manila. The hotel is only
30 minutes drive from Makati or 45 minutes drive from the airport, and
is set in a natural lush environment with colorful gardens and tall
green palms.
Other Ortigas Philippines Hotels and Resorts Properties
Ortigas Travel Tips - Islands Philippines
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Puchero (beef in bananas and tomato sauce), afritada (chicken and/or pork simmered in a peanut sauce with vegetables), kare-kare (oxtail and vegetables cooked in peanut sauce), pinakbet (kabocha squash, eggplant, beans, okra, and tomato stew flavored with shrimp paste) crispy pata (deep-fried pigs leg), hamonado (pork sweetened in pineapple sauce), sinigang (meat or seafood in sour broth), pancit (noodles), and lumpia (fresh or fried spring rolls). More details at Philippine Cuisine Island Philippines
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