History & influences, Characteristics, Common dishes, Breakfast, Merienda, Pulutan, Breads & pastries
Fiesta food, Regional specialties, Northern Philippine cuisine, Central Philippine cuisine, Southern Philippine cuisine
Main dishes, Side dishes and complements, Desserts, Dessert gallery, Street food and other snacks, Exotic dishes
Cooking methods, Beverage, Chilled drinks and shakes, Brewed Beverage, Alcoholic Beverage

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History and Influences
Philippines Cuisine

page 1... History and Influences Philippines Cuisine

Many of these food items and dishes retained their original Hokkien names, such as pancit (Chinese: 便ê食; Pe̍h-ōe-jī: piān-ê-si̍t)(Chinese: 扁食; pinyin: biǎn shí), and lumpia (Chinese: 潤餅; Pe̍h-ōe-jī: jūn-piáⁿ, lūn-piáⁿ).

The Chinese food introduced during this period were food of the workers and traders, which became a staple of the noodle shops (panciterias), and can be seen in dishes like arroz caldo (congee), sinangag (fried rice), chopsuey.

Trade with the various neighboring kingdoms of Malacca and Srivijaya in Malaya and Java brought with it foods and cooking methods which are still commonly used in the Philippines today, such as Bagoong (Malay: Belacan), Patis, Puso (Malay: Ketupat), Rendang, Kare-kare and the infusion of coconut milk in condiments, such as Laing and Ginataang Manok (chicken stewed in coconut milk).

Through the trade with the Malay-Indonesian kingdoms, cuisine from as far away as India and Arabia enriched the palettes of the local Austronesians (particularly in the areas of southern Luzon, Mindanao, Sulu, Palawan, the Visayas and Bicol, where trade was strongest).

These foods include various dishes eaten in areas of the southern part of the archipelago today, such as kurmah, satti and biryani.

page 3... History and Influences Philippines Cuisine



Philippines Food History & influences, Philippines Food Characteristics, Philippines Food Common dishes, Philippines Food Breakfast, Philippines Food Merienda, Philippines Food Pulutan, Philippines Food Breads & pastries
Philippines Food Fiesta food, Philippines Food Regional specialties, Philippines Food Northern Philippine cuisine, Philippines Food Central Philippine cuisine, Philippines Food Southern Philippine cuisine
Philippines Food Main dishes, Philippines Food Side dishes and complements, Philippines Food Desserts, Philippines Food Dessert gallery, Philippines Food Street food and other snacks, Philippines Food Exotic dishes
Philippines Food Cooking methods, Philippines Food Beverage, Philippines Food Chilled drinks and shakes, Philippines Food Brewed Beverage, Philippines Food Alcoholic Beverage, References

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The attention of a traveller, should be particularly turned, in the first place, to the various works of Nature, to mark the distinctions of the climates he may explore, and to offer such useful observations on the different productions as may occur. William Bartram

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