Boracay Islands Philippines
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Patio Pacific Resort Reservation

Accommodation
Our room accommodations boasts of amenities that are one of the best that can be found on the island. All rooms are well appointed with select quality materials and fixtures.

Room Amenities Include: Airconditioning, Cable TV, Piped-in Music, Private Toilet & Bath with Hot & Cold Running Water, Telephone, High Speed Internet Access in Select Rooms, Most Ground Floor Bath Rooms Open Up to a Pocket Garden...

Dining
For those times when all you want is a light meal or snack, you can't do better than the Garden Café. You'll love the healthy goodness of our fresh salads, sandwiches and fruit juices. And you're guaranteed to linger over the island's most aromatic brewed coffee and other delightful coffee concoctions. Who says food that's good for you can't taste good too?

Ever noticed how the beach has a stimulating effect on your appetite? When the sea air gets you craving for some authentic Chinese food, head over to the Golden Bamboo. It's just what you need to cap off a perfect Boracay day at the beach, or to fill you up before making the rounds of the bars.

Other Boracay Philippines Hotels and Resorts Properties

Boracay Travel Tips - Islands Philippines

Travel Quotes:

To travel is to take a journey into yourself. Danny Kaye

There comes a moment on a journey when something sweet, something irresistible and charming as wine raised to thirsty lips, wells up in the travellers being. Patrick MacGill

Philippine Cuisine Island Philippines

Puchero (beef in bananas and tomato sauce), afritada (chicken and/or pork simmered in a peanut sauce with vegetables), kare-kare (oxtail and vegetables cooked in peanut sauce), pinakbet (kabocha squash, eggplant, beans, okra, and tomato stew flavored with shrimp paste) crispy pata (deep-fried pigs leg), hamonado (pork sweetened in pineapple sauce), sinigang (meat or seafood in sour broth), pancit (noodles), and lumpia (fresh or fried spring rolls). More details at Philippine Cuisine Island Philippines

Central Philippine Cuisine

Bicol is noted for its gastronomic appetite for the fiery or chili-hot dishes. Perhaps the most well-known Bicolano dish is the very spicy Bicol express. The region is also the well-known home of natong also known as laing or pinangat (a pork or fish stew in taro leaves).

More details at Central Philippine Cuisine